Copine offers contemporary American cuisine executed with classical French technique and attention to detail.

Chef McCrain and his team strive to produce balanced, thoughtful plates with influence from around the globe, while General Manager Jill Kinney focuses on relaxed, gracious service that embraces the true concept of hospitality.

6460 24th Ave NW

206.258.2467

info@copineseattle.com

Hours:

Mon: Closed
Tue: 5:00PM - 9:00PM
Wed: 5:00PM - 9:00PM
Thu: 5:00PM - 9:00PM
Fri: 5:00PM - 9:00PM
Sat: 5:00PM - 9:00PM
Sun: Closed