Don your best “Kräftskiva” outfit and join fellow crayfish enthusiasts and our co-hosts SWEA Seattlefor the return of one of the Museum’s favorite culinary events! Guests can expect to enjoy mounds of traditional Swedish-prepared crayfish with all the sides (think cobblers & pie) that a person can eat! Guests will be seated outside on the Fisherman's Terrace, weather permitting. Bring your friends and appetite, and get ready to have some drinks, sing some songs, and celebrate the season.