We love new mead releases at the beer hall! We've got a special one for you this go around. Behold Búri's blood from Oppegaard Meadery. Coming in at 14% ABV, it's made with a CRAZY amount of black elderberries and Pacific NW honey and fermented with a strain of Kveik Yeast from Norway.

The mead is a collaboration between Oppegaard Meadery and Larry Threadgill of RíÐar ók Wyrd, a local kindred. Part of the proceeds will go to the non profit org Ridar Ok Wyrd.